Monday, June 8, 2015

CHICAGO: Food Edition

I think Shake Shack was the culinary highlight of Chicago for me, but we got to eat so many delicious things. A close second was the tea tasting at Adagio, which was amazing because we got to learn about the history of tea, the make-up of different blends, and proper brewing methods. Also, I'm heart broken because my new favorite bar Three Dots & a Dash is too far away for me to become a regular.


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Velvet Taco!
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Shake Shack!
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Dinner made by Anja and I!
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Round 1 at Three Dots & a Dash
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Round 2 at Three Dots & a Dash
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Tea tasting at Adagio!
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The teas we tasted
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Doughnuts from Glazed and Infused!



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