But seriously, I can't even believe how amazing the stuff we've made is. In the last 2 weeks we've made pumpkin risotto, tofu stirfrys, broccoli fritters, and eggplant parmesean. Last night everything on my dinner plate was green! I'm so proud of us, and I really don't think I've ever eaten this healthy. I'm going to start taking pictures so I can share what we're making. [I promise there are going to be pictures here soon, and regular updates]
Do you have any favorite recipes?