CHICAGO: Food Edition

I think Shake Shack was the culinary highlight of Chicago for me, but we got to eat so many delicious things. A close second was the tea tasting at Adagio, which was amazing because we got to learn about the history of tea, the make-up of different blends, and proper brewing methods. Also, I'm heart broken because my new favorite bar Three Dots & a Dash is too far away for me to become a regular.



Velvet Taco!

Shake Shack!

Dinner made by Anja and I!

Round 1 at Three Dots & a Dash

Round 2 at Three Dots & a Dash

Tea tasting at Adagio!

The teas we tasted



Doughnuts from Glazed and Infused!



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Tea With Strangers

I'm a big fan of tea and talking to strangers, so when I heard about Ankit Shah's Tea With Strangers project I was instantly on board. Check out my interview with him on 626foodettes, and learn more about how to get Tea With Strangers started in your city here.

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